Moss Wood Cabernet Sauvignon, Margaret River, Australia 2013

Moss Wood Cabernet Sauvignon, Margaret River, Australia 2013

74.70
(Incl. 19% VAT, €99,60 / liter)

This wine is a classic Moss Wood Cabernet Sauvignon, "old fashion" as they describe it. They chose the style showing the characteristics of the place, varieties and the people who made them, instead of hiding them behind dominant secondary characters of oak and wine making technics. The fruit flavours are a combination of mulberry, cassis and dark plum, with background notes of dark chocolate and tar. The structure is firm, with bright acidity and long, round tannins, that provide good concentration and texture but allow a finish that isn’t gritty or drying, more powdery and pencil shavings.

2013 is their 40th release and considered one of the best, outstanding wine from an iconic estate!

Please note; winery chose to use screw cap closure in these wines for 15 years as they believe it provides a much more consistent product with a very satisfying ageing ability preventing cork taint and oxidation.

Drink now - 2030

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AWARDS

James Halliday: "A powerful, full-bodied cabernet that still manages to achieve finesse thanks to the perfect balance of fruit, oak and tannins. An autocratic portrait of cabernet, and of photographic reality." 97 points

James Suckling 96 points

Jancis Robinson 18 points

Lisa Perrotti-Wine Advocate 92 points  



Margaret River, in the Western Australia, is recognised as one of the world’s great wine producing regions. Famous for having a more 'European' wine style than its counterparts across the country, Margaret River has made its name through its unusually refined Cabernet Sauvignon, (often blended with Merlot), gamey Shiraz, intensely citrusy Chardonnay, and refreshingly grassy Sauvignon Blanc and Semillon.

Margaret River.jpg

Margaret River, in the Western Australia, is recognised as one of the world’s great wine producing regions. Famous for having a more 'European' wine style than its counterparts across the country, Margaret River has made its name through its unusually refined Cabernet Sauvignon, (often blended with Merlot), gamey Shiraz, intensely citrusy Chardonnay, and refreshingly grassy Sauvignon Blanc and Semillon.